Tuesday, 16 January 2007
Mmmmmmmmmm! Cabbage........!
In science today we did a very very dangerous experiment involving cabbage! Dun dunn dunnn......! First Mrs Ingham put the cabbage into the cooking pot. Mrs Ingham put in lots and lots of salt! Mrs Ingham put a plate over the cooking pot with all the cabbage and salt in hot water.About 10 minutes later Mrs Ingham lifted the plate up from the cooking pot and made us all taste it and tasted of nothing at all!
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Have you ever eaten cabbage raw? I quite like it- especially the white cabbage that is really crunchy- like the stuff you get in coleslaw. Cabbage soup however is quite a different thing!! A bit pongy, if you know what I mean.
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